Rhubarb Fling » Northern Life Magazine

Rhubarb Fling

February 7, 2019

Ingredients

35ml Slingsby Rhubarb Gin

15ml Cocchi Rosa

15ml lemon juice

7.5ml simple syrup

Top with Fentimans rose lemonade or prosecco

Directions

1Combine all the ingredients in a Collins glass, stir well and top with Fentimans Rose Lemonade or Prosecco.

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