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Foraging Borrago

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Foraging Borrago

Foraging Borrago

January 3, 2019

Ingredients

35ml Borrago #47 Paloma Blend

25ml Pink Grapefruit Juice

20ml Charred Lemon Juice

15ml Basil Syrup

Double Dutch Pomegranate and

Basil tonic

Directions

1Measure everything apart from the

2tonic into an ice filled shaker

3Mix well adn strain into an ice

4filled wine glass

5Top up with the tonic

A dehydrated blood orange or pink grapefruit slice
A borage flower if you have one

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