Easy no bake cheesecake recipe
    Easy no bake cheesecake recipe
    Easy no bake cheesecake recipe

    Easy no bake cheesecake recipe

    July 11, 2016

    Incredibly simple and quick to make, this easy no bake cheesecake recipe is a guaranteed to impress at any party.



    For the base

    400 g digestive biscuits

    180 g butter, melted

    For the filling

    500 g cream cheese

    250 ml single cream

    220 g caster sugar

    zest of one large lemon

    10 g powdered gelatin

    125 ml blueberry jam, warmed

    125 g blueberries and rasperries, to serve

    2 or 3 slices lemon


    1Crush the biscuits in a plastic bag using a rolling pin until fine.

    2In a large mixing bowl, combine the biscuit crumbs and butter.

    3Press the biscuit mixture into the base of a 25cm loose bottemed tin. Place in the fridge to chill.

    4In a mixing bowl beat the cream cheese, single cream, caster sugar, lemon juice and zest until fully combined.

    5Dissolve the powdered gelatin in 3 tbsp of water and mix well into the cream cheese mixture.

    6Pour the mixture over the base and level.

    7Place in the frige to chill for 1 hour, until set.

    8Serve with jam and fresh berries and garnish with lemon slices.


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